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Reva's Potato Cheese Soup
Reviews:
January 02, 2013

The recipe is a great starter, but here are my suggestions to make it better: 1. only puree 1/3 to 1/2 half of the mixture. 2. add 3 ounces cream cheese (at the end). 3. add 1 tbls of bacon bits (in the beginning). 4. add heaping tablespoon of sour cream add a splash of half and half (at the end). Enjoy!

  1. 13 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars