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Karen's Spring Mix Salad
Reviews:
February 28, 2002

At first this recipe has a strange feel in the mouth, because of the avocado melting into the oil, but the next day the salad tasted best and every one loved it and ate big servings

  1. 26 Ratings

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    Rated as 3 out of 5 Stars
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    Rated as 1 out of 5 Stars