Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes Easy Apple Cinnamon Muffins 4.1 (698) 604 Reviews 104 Photos This apple cinnamon muffin recipe is really easy. Recipe by Mindy Updated on August 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 104 104 104 104 Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 6 Yield: 6 large muffins Jump to Nutrition Facts Ingredients Muffins: 1 ½ cups all-purpose flour ¾ cup white sugar 2 teaspoons baking powder 1 teaspoon ground cinnamon ½ teaspoon salt 1 egg ⅓ cup vegetable oil ⅓ cup milk 2 apples - peeled, cored and chopped Topping: ½ cup white sugar ½ cup butter, cubed ⅓ cup all-purpose flour 1 ½ teaspoons ground cinnamon Directions Preheat the oven to 400 degrees F (200 degrees C). Grease 6 large muffin cups or line with paper muffin liners. Make muffins: Stir together flour, sugar, baking powder, cinnamon, and salt in a large bowl. Mix in egg, oil, and milk. Fold in chopped apples. Spoon batter into the prepared muffin cups, filling just below the rim. Make topping: Place sugar, butter, flour, and cinnamon into a small bowl; mash mixture with a fork and sprinkle over unbaked muffins. Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes. Kelly McCulley I Made It Print Nutrition Facts (per serving) 589 Calories 29g Fat 79g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 589 % Daily Value * Total Fat 29g 37% Saturated Fat 12g 61% Cholesterol 73mg 24% Sodium 441mg 19% Total Carbohydrate 79g 29% Dietary Fiber 3g 9% Total Sugars 47g Protein 6g Vitamin C 2mg 11% Calcium 110mg 8% Iron 2mg 12% Potassium 131mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved