This is quite yummy. I used Granny Smith apples and probably 6 peaches. I also added 1/2 cup of white sugar and 1/2 cup of water. I peeled the apples and the peaches as well. I love homemade applesauce and fresh peaches so this is a winner with me!
This was a good recipes--I like anything I can make in my crockpot vs standing over the stove all day. I added a tiny bit of brown sugar (about 2-4 T) and some apple cider--then cooked it a little longer with the lid off to cook off the liquid. I also splashed in some vanilla at the end. Maybe I was spoiled by a recent batch of apple butter looking for a more intense flavor but it seemed like it needed a little punch--but I think even without the additions it makes a nice basic fruit sauce.
Although I added maybe a quarter cup of the splenda brown sugar - I didn't do anything else to this yummy recipe. I started with fresh - very aromatic Texas peaches and my goodness this is so good. It could be done on the stove top too if you have something else going in the crock-pot.
i loved this. i used very little cinnamon because of other reviews. it was very good also i think this might be ideal baby-food. i was worried at the beginning because there was no liquid but after a few hours there was a lot it came out of the fruit so i'm happy i didn't add any!
I would have peeled the apples and changed the ratio of spice to fruit. I did can this in a hot water bath. 3 bags of apples made 3.5 quarts of sauce.
I didn't have peaches so I added strawberries. I didn't peel the apples. I used Granny Smith so added less than 1 T. brown sugar and about 2 t. lemon juice. Yummy!! and low in calories
delicious! i added just a pinch of brown sugar and a squirt of lemon.
This is easy to make and tastes nice. Unfortunately the cinnamon overrides the peach flavour. Having the cinnamon in there resembles plain old apple sauce too much. I was hoping to taste more peaches than I can. I even added extra fruit but to no avail.
I agree with some other reviewers and also think it had to do with the cinnamon but tasted like regular applesauce to me I'll try recipe one more time completely omitting the cinnamon maybe then I will taste the peach.
