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My review
Hearty Homemade Tomato Sauce
The Iron Chef Suzi-Q
"Here is a great homemade tomato sauce which is fairly simple to make. Although it tastes rich, you will be surprised to know that except for the olive oil, it is all vegetables. It truly tastes like one of those sauces you have always tried to make. Sometimes the answer is easier than the question."
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Ingredients
1 h 20 m servings 169 calsOriginal recipe yields 5 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 169 calories; 11.6 g fat; 12.9 g carbohydrates; 2.8 g protein; 0 mg cholesterol; 298 mg sodium. Full nutrition
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Reviews
Read all reviews 89 Ratings
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Most helpful positive review
10/6/2005
i rated this 5* only because it is at least a four, and the last review did not do it justice... I added a teensy pinch of sugar, decreased the carrot by 2/3, and added zucchini, yellow squash,...
Most helpful critical review
12/3/2003
I was looking for a sauce to make with some of the last tomatoes of the season (from greenhouse) that was a little out of the ordinary. This recipe was easy and tasty. Although not one I'd serv...
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10/6/2005
i rated this 5* only because it is at least a four, and the last review did not do it justice... I added a teensy pinch of sugar, decreased the carrot by 2/3, and added zucchini, yellow squash,...
12/3/2003
I was looking for a sauce to make with some of the last tomatoes of the season (from greenhouse) that was a little out of the ordinary. This recipe was easy and tasty. Although not one I'd serv...
6/7/2008
This was spectacular! The only thing we did different was to use what we loving call the boat motor (aka hand blender)to really blend everything together. As usual with anything tomatoe based, m...
2/8/2010
This is not a tomato sauce. It's a light vegetable sauce. While it was very delicious, I was very disappointed as I was expecting a nice, thick, chunky tomato sauce. Just because it has cans of ...
10/30/2008
Very good! I changed the recipe a bit due to a lack of ingredients on hand. No carrots, less celery. I also added a bit of red wine and halved cherry tomatoes, and served it over spaghetti sq...
3/10/2015
The secret of all Italian mothers and grandmothers has been revealed! For kids who don't like their veggies or for a nourishing meal-in-one, le mamma e le nonne have been secretly giving this re...
9/20/2013
I also added some basil, 1-T salt and 1-t pepper; but I did a double batch and also used fresh tomatoes.