Peanut Butter Shoestring Haystacks


This recipe for easy, no-bake peanut butter cookies uses just five ingredients, including shoestring potato sticks and chocolate and butterscotch chips.

close up view of a pile of Peanut Butter Shoestring Haystacks on a plate
Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
2 hrs
Total Time:
2 hrs 25 mins
4 dozen


  • 2 cups peanut butter

  • 1 (12 ounce) package semisweet chocolate chips

  • 1 (11 ounce) package butterscotch chips

  • 1 teaspoon canola oil

  • 3 cups shoestring potatoes


  1. Combine peanut butter, chocolate chips, and butterscotch chips in a medium saucepan over low heat; stir until melted, about 15 minutes. Stir in oil.

  2. Remove from the heat and mix in potatoes until well combined. Drop by rounded spoonfuls onto waxed paper-lined baking sheets.

  3. Refrigerate until firm, about 2 hours.

Nutrition Facts (per serving)

160 Calories
11g Fat
13g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 160
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 22%
Sodium 74mg 3%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Total Sugars 9g
Protein 3g
Vitamin C 1mg 3%
Calcium 7mg 1%
Iron 1mg 3%
Potassium 162mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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