Skip to main content New this month
Get the Allrecipes magazine

Polish Pickles

Rated as 4.76 out of 5 Stars

"This recipe is requested every time I have to bring something. It is very good, and also festive looking with the red, green and white."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings 72 cals
Original recipe yields 25 servings

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 72 calories; 6.4 g fat; 2 g carbohydrates; 2 g protein; 21 mg cholesterol; 538 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 31
  1. 37 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I need to double this recipe the next time I bring it anywhere!!!! These were snatched up pretty quickly!! And talk about easy to make....my "not-very-handy-in-the-kitchen" husband was able t...

Most helpful critical review

This one is pretty good. I thought I'd like it better than my mom's (she uses dried beef - found in the canned meat section), but I didn't. To me this wasn't bad, just not as good I was hoping.

Most helpful
Most positive
Least positive
Newest

I need to double this recipe the next time I bring it anywhere!!!! These were snatched up pretty quickly!! And talk about easy to make....my "not-very-handy-in-the-kitchen" husband was able t...

One of our favorite appetizers. I use crisp, garlicky pickles, and sometimes use ham or a garlic-herb cheese to mix things up.

These are really good and easy. Be sure and use really crisp pickles for this - it makes all the difference. We use small whole dill pickles from the refrigerated section of the grocery store....

The quality of these really depends upon the quality of the pickles. I like to use barrel pickles. I used turkey ham. Very good. Friend told me I had to make them everyytime for football gam...

I have made this in the past and they are soooo good! I used whole dill pickles instead of spears and sliced ham lunch meat rather than beef.

I made this last Christmas desperately trying to find something my picky Grandchildren would like. I have never seen them eat anything this fast. All of them loved it. They asked if there ...

AWESOME!! glad I came across this recipe. I could not think of what to take to a holiday party. I added shredded sharp cheddar cheese and used ham and roast beef !! I will be making this over an...

Someone always brings these to family holiday parties and events - never any left over! We use the Carl Budding corned beef thin lunch meat. Be sure to let the cream cheese come to room temperat...

Took these to ladies poker and they were a total hit! The pickle looked like little Christmas trees for our Christmas celebration. I have been making ham rolls for years, but the pickle totall...