Delicious brandied fruit topping to serve over ice cream. Has a long keeping time if refrigerated, for months. Recipe units are very flexible depending on which fruit you like the best!

Kate

Gallery

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
64
Yield:
64 servings
Advertisement

Ingredients

64
Original recipe yields 64 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan combine raisins, mandarin oranges, prunes, sugar and water to cover. Simmer over medium heat until syrupy, about 10 minutes.

    Advertisement
  • Stir in peaches, pineapple and brandy. Store in refrigerator.

Nutrition Facts

31 calories; protein 0.1g; carbohydrates 5.9g 2% DV; fatg; cholesterolmg; sodium 0.6mg. Full Nutrition

Reviews (1)

Read More Reviews
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/15/2006
This is a terrific topping. This is definitely a keeper. Enjoyable to say the least. I'm glad I found this recipe. Read More
(20)