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Beer Chops II

Rated as 3 out of 5 Stars

"A quick and easy family favorite!"
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Ingredients

7 h 10 m servings 132 cals
Original recipe yields 4 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Arrange chopped onions in bottom of slow cooker. Lay butterfly chops on top, separating if you wish. Pour in beer and drop in chicken bouillon cubes. Cook on low for 6 to 8 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 132 calories; 2.9 g fat; 6.4 g carbohydrates; 13.5 g protein; 33 mg cholesterol; 666 mg sodium. Full nutrition

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Reviews

Read all reviews 26
  1. 29 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I tried this recipe in spite of all the bad reviews. My husband is a brewmaster and takes his beer very seriously so I had to give it a try! I added some seasonings to mine to give it some fla...

Most helpful critical review

really easy, but no flavor and the kids hated it.

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really easy, but no flavor and the kids hated it.

I found this very blah and my husband, who will eat anything hated it.

I tried this recipe in spite of all the bad reviews. My husband is a brewmaster and takes his beer very seriously so I had to give it a try! I added some seasonings to mine to give it some fla...

this recipe had no flavor. I will never make it again.

Very easy to make. Of course slow being cooked in a slow cooker. Was not a good choice for my family.

This recipe was not good. The smell of beer was OVERWHELMING. I could not even eat it. My poor Husband forced himself to eat it so he wouldnt hurt my feelings.

I give this recipe a 1 when I use it as written. However, when making changes, it comes out pretty good. I skipped the buillion cubes and instead added a packet of dried onion soup mix and a sli...

very bland. easy but tasteless.

These were some of the most tender pork chops I've ever made, and they were easy and flavorful. I will definitely make them again.