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Slow Cooker Spicy Buffalo Ranch Chicken

Rated as 3.68 out of 5 Stars
8

"Spicy buffalo chicken. Great for busy moms!"
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Ingredients

6 h 5 m servings 456
Original recipe yields 8 servings

Directions

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Footnotes

  • Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 456 calories; 3.6 44.5 47.3 128 1638 Full nutrition

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Reviews

Read all reviews 16
  1. 19 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Tasty. My crockpot doesnt have medium so I cooked for 5 hours on low.. 4 1/2 -5 hours is plenty of cooking. I would suggest a different roll though. I liked the sweetness but it was just too sof...

Most helpful critical review

Three pounds of chicken breast was way too much for us. I used two pounds and still have too much leftover. I used the whole bottle of Franks Red Hot and one packet of dry Hidden Valley Ranch. C...

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Tasty. My crockpot doesnt have medium so I cooked for 5 hours on low.. 4 1/2 -5 hours is plenty of cooking. I would suggest a different roll though. I liked the sweetness but it was just too sof...

Three pounds of chicken breast was way too much for us. I used two pounds and still have too much leftover. I used the whole bottle of Franks Red Hot and one packet of dry Hidden Valley Ranch. C...

This was a huge hit with the family! Not too spicy, just right, my 1yo even liked it. Very simple. 3lbs was not too much for this family. I did cut down cooking time to 4 hrs on high. New family...

meat is way over cooked. less hours

My first time with this recipe and I made it as directed. A definite hit with the family. I'm a sissy when it comes to heat so one was enough for me but the genuine taste of chicken wings was go...

My family loves this recipe! It is a regular for us! I do add a block of light cream cheese to the chicken after I drain off most of the liquid. I serve the chicken on King’s Hawaiian rolls, ...

I made this for a family get together and everyone from my parents to my kids to their significant others, loved it! As they were eating, they were telling me I'd have to make it again! The onl...

way too much franks sauce put in twice chicken and cheese and still inedible . could not get rid of extreme vinegar taste. more like pickled chicken

I made this according the the ingredient list. Unfortunately, I prepared it for a party without trying it out prior to the event. In my opinion,it was terrible, and I would not recommend to any...