Nutella® Fruit Dip
A simple fruit dip made with greek yogurt and Nutella®. Serve with strawberries, pineapple, apples, and other fruits.
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
The recipe is a simple 1:2 ratio. For every tablespoon of Nutella(R) add 2 tablespoons of yogurt.
Nutrition Facts
Per Serving:
150 calories; protein 3.3g; carbohydrates 14g; fat 9.3g; cholesterol 7.5mg; sodium 41.7mg.
Full Nutrition
