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Greek Lemon Chicken and Potato Bake
Reviews:
May 31, 2015

I was skeptical of the large amount of seasoning in this recipe (I am notorious for under-seasoning), but I followed to a T & WOWZER, soooo good! My 10 yr. old said he'd like to invite his friends over this chicken! YAY! This dish is easy enough for a mid-week dinner, but I can totally see serving this for special occasions, too. My only substitutes were that I did not have enough taters, so I did 1/2 taters, 1/2 baby carrots. Also, had to skip green beans -- didn't have, but will def. try next time! Thank you Chef V!

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