Rating: 4.69 stars
13 Ratings
  • 5 star values: 10
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Cool and refreshing, with no artificial colors or flavors! If you don't have ice pop molds, you can use paper cups and wooden sticks.

Recipe Summary test

prep:
10 mins
additional:
2 hrs
total:
2 hrs 10 mins
Servings:
6
Yield:
6 ice pops
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice pop molds and freeze until solid, about 2 hours.

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  • Run hot water over ice pop molds for a few seconds to unmold.

Nutrition Facts

31 calories; protein 0.3g; carbohydrates 8.1g; fat 0.1g; sodium 1.1mg. Full Nutrition
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Reviews (10)

Most helpful positive review

Rating: 5 stars
05/15/2015
Simple and soooo refreshing! Made just as written...perfect. A definite keeper~YUM!!!! Thanks for sharing. :) Read More
(5)
13 Ratings
  • 5 star values: 10
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
05/15/2015
Simple and soooo refreshing! Made just as written...perfect. A definite keeper~YUM!!!! Thanks for sharing. :) Read More
(5)
Rating: 5 stars
09/23/2019
Great way to use up some of those small “scraps” when cutting up a watermelon! I used a bit less honey and sugar just because I wanted more of the natural fruit flavor. Turned out great! Read More
(3)
Rating: 5 stars
08/04/2017
Very simple to make because of readily available ingredients. I didn't have any lemons so used lime instead but they turned out great! My kids love them! Read More
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Rating: 5 stars
07/10/2018
It was easy and taste great! It s an awesome way to use up watermelon. Thank you for sharing. Read More
Rating: 5 stars
07/21/2019
This came out great next time I will use a little less honey and sugar just for my tastebuds Read More
Rating: 5 stars
07/03/2019
I just made this recipe 2 days ago and my girls loved it. I had to Google it again today hoping and praying that I would find it and I did! It is now saved as a favorite:) I'm sure I'll be making a lot of this during this summer. Thank you Read More
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Rating: 5 stars
01/02/2021
Thank you, this came out great. I tried making it with coconut water instead of water, and reduced the sugar by half. Worked really well. Read More
Rating: 5 stars
03/24/2020
Easy to make... Thanks Waheguru Read More
Rating: 3 stars
07/26/2021
sorry, I followed the recipe exactly but didn't think these were that good. the lemon separates from the rest of the mix, going to the bottom of the mold in the freezer so that when you eat it, you get nothing but a sort of lemon honey flavor the first 1/3 of the popsicle. Read More