Kid-favorite, quick and easy meal for a busy night.

Recipe Summary

prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.

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  • Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.

  • Arrange potato nuggets on a plate; top with sloppy joe sauce and Cheddar cheese.

Nutrition Facts

377 calories; protein 18.1g; carbohydrates 28.2g; fat 22.7g; cholesterol 58.5mg; sodium 821.1mg. Full Nutrition
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Reviews (10)

Read More Reviews

Most helpful positive review

Rating: 5 stars
07/06/2018
Never thought of this combination and it works! Delicious! Read More
(1)

Most helpful critical review

Rating: 3 stars
12/22/2015
Sorry but I found it disappointing. The sloppy joe mixture overwhelmed the tots so much I could barely taste them. Read More
13 Ratings
  • 5 star values: 6
  • 4 star values: 5
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
03/25/2018
Yum! I made this as written, except I put the tots on top because I like crispy tots. Read More
(2)
Rating: 5 stars
07/06/2018
Never thought of this combination and it works! Delicious! Read More
(1)
Rating: 4 stars
12/03/2016
Like the recipe but changed it to match what needed used up. My family like it but not with great enthusiasm. I sauteed an onion garlic and mushrooms which were sliced. Moved to baking dish. Browned one pound of ground beef drained and and moved to baking dish along with a half a small jar of salsa tomato paste and filled the salsa jar with water and added that too. Seasoned with basic stuff and sprinkled cheddar cheese. Put a layer of tatter tots and sprinkled more cheese on top of the tots. Baked for 40 minutes at 350. Would make it again cause I really like it. Would use and full can of salsa and enough water to get the last of the salsa out of the jar Read More
(1)
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Rating: 4 stars
05/21/2015
This was a nice and easy weeknight meal. The kids loved it and so did the grown ups! The recipe as-is would feed a family of 4 with no leftovers. Next time I will double it so we can have larger portions. Read More
Rating: 5 stars
09/15/2015
My family loved this recipe. Will be making this again. Thanks for sharing. So easy! The only addition was a little bit of ketchup on the top. Read More
Rating: 5 stars
10/14/2015
This recipe is a great quick everyday meal. I did not expect to like it so much. Read More
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Rating: 4 stars
04/30/2017
Good but nothing of nutritional value in it. We ate fruit on the side but the sloppy tots were pretty filling on their own. Read More
Rating: 5 stars
09/01/2015
My family loved this! So easy to make. I will definitely make this again Read More
Rating: 4 stars
05/23/2015
Simple fun and good! The whole family enjoyed these. Thanks for sharing.:) Read More
Rating: 3 stars
12/22/2015
Sorry but I found it disappointing. The sloppy joe mixture overwhelmed the tots so much I could barely taste them. Read More
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