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My review
Sloppy Tots
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Bridget
"Kid-favorite, quick and easy meal for a busy night."
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Ingredients
35 m servings 377Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
- Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.
- Arrange potato nuggets on a plate; top with sloppy joe sauce and Cheddar cheese.
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Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
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Reviews
Read all reviews 1013 Ratings
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Most helpful positive review
12/2/2016
Like the recipe, but changed it to match what needed used up. My family like it but not with great enthusiasm. I sauteed an onion, garlic, and mushrooms which were sliced. Moved to baking dish...
Most helpful critical review
12/22/2015
Sorry, but I found it disappointing. The sloppy joe mixture overwhelmed the tots so much I could barely taste them.
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Newest
12/2/2016
Like the recipe, but changed it to match what needed used up. My family like it but not with great enthusiasm. I sauteed an onion, garlic, and mushrooms which were sliced. Moved to baking dish...
3/25/2018
Yum! I made this as written, except I put the tots on top because I like crispy tots.
4/30/2017
Good, but nothing of nutritional value in it. We ate fruit on the side, but the sloppy tots were pretty filling on their own.
12/22/2015
Sorry, but I found it disappointing. The sloppy joe mixture overwhelmed the tots so much I could barely taste them.
10/14/2015
This recipe is a great, quick everyday meal. I did not expect to like it so much.
9/15/2015
My family loved this recipe. Will be making this again. Thanks for sharing. So easy! The only addition was a little bit of ketchup on the top.
9/1/2015
My family loved this! So easy to make. I will definitely make this again
5/23/2015
Simple, fun and good! The whole family enjoyed these. Thanks for sharing. :)