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Dried Fruit Roll

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"This is a wonderfully sweet treat without any added sugar! May be chilled, but isn't necessary. Serve sliced. Freezes well."
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30 m servings 138 cals
Original recipe yields 72 servings (6 rolls)

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  • Prep

  • Ready In

  1. Run raisins, dates, figs, pecans, and coconut through a meat grinder into a bowl. Add vanilla extract and salt; mix with your hands and shape into logs. Wrap logs in plastic wrap.


  • Cook's Note:
  • Substitute walnuts for pecans, if desired.

Nutrition Facts

Per Serving: 138 calories; 8.7 g fat; 16.2 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 36 mg sodium. Full nutrition

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