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Green Tea Shortbread Cookies
May 04, 2015

I had a hard time getting the dough to stick together. It seemed rather dry and crumbly, and I had to press it together to get the dough to stick to itself. I couldn't roll it out, or roll it into balls, so I shaped small walnut-sized balls as best I could, rolled in sugar, then flattened on the baking sheet. Other than that, tastes like I expected it would: buttery with the flavor of green tea.

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