Spring Pea Green Curry with Black Cod and Strawberry
Servings Per Recipe: 4
Calories: 361.3
% Daily Value *
protein: 23.4g 47 %
carbohydrates: 18.7g 6 %
dietary fiber: 3.9g 16 %
sugars: 3.7g
fat: 28.7g 44 %
saturated fat: 4.8g 24 %
cholesterol: 58.8mg 20 %
vitamin a iu: 580.5IU 12 %
niacin equivalents: 7.7mg 59 %
vitamin b6: 0.4mg 25 %
vitamin c: 23.5mg 39 %
folate: 30.6mcg 8 %
calcium: 112.1mg 11 %
iron: 2.6mg 15 %
magnesium: 76.3mg 27 %
potassium: 519.1mg 15 %
sodium: 1718.9mg 69 %
thiamin: 0.1mg 14 %
calories from fat: 258.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.