Baked Mini Doughnuts

Name: Baked Mini Doughnuts
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 0.66666668653488 cup all-purpose flour; 0.5 teaspoon baking powder; 0.25 teaspoon ground nutmeg, or more to taste; 0.125 teaspoon salt; 0.25 cup milk; 0.5 teaspoon vanilla extract; 5 tablespoons softened butter; 0.33333334326744 cup white sugar; 1 egg; 0.33333334326744 cup white sugar; 1 teaspoon ground cinnamon

4.3

(95)

70 Reviews

11 Photos

Yummy mini donuts without the frying! These have the texture of cake doughnuts and are, of course, delicious.

Recipe by Riley

Updated on August 25, 2022

11

Prep Time:

20 mins

Cook Time:

10 mins

Total Time:

30 mins

Servings:

18

Yield:

36 mini doughnuts

Jump to Nutrition Facts

Ingredients

Doughnuts:

⅔ cup all-purpose flour
½ teaspoon baking powder
¼ teaspoon ground nutmeg, or more to taste
⅛ teaspoon salt
¼ cup milk
½ teaspoon vanilla extract
5 tablespoons softened butter
⅓ cup white sugar
1 egg

Cinnamon-Sugar Coating:

⅓ cup white sugar
1 teaspoon ground cinnamon

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease miniature muffin cups or line with paper liners.
Make the doughnuts: Whisk flour, baking powder, nutmeg, and salt together in a bowl. Stir milk and vanilla extract together in a separate bowl. Beat butter and sugar together in a third bowl using an electric mixer until smooth and creamy; beat in egg.
Stir flour mixture, alternating with milk mixture, into butter mixture until batter is smooth. Spoon batter into a piping bag and pipe into muffin cups, about 2/3-full.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 10 to 12 minutes.
Meanwhile, make the coating: Mix sugar and cinnamon together in a bowl; add warm doughnuts and gently toss with hands until coated.

Nutrition Facts (per serving)

76	Calories
3g	Fat
11g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 18
Calories 76
% Daily Value *
Total Fat 3g	4%
Saturated Fat 2g	11%
Cholesterol 9mg	3%
Sodium 51mg	2%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	1%
Protein 1g
Calcium 15mg	1%
Iron 0mg	1%
Potassium 12mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.