Tortilla Rollups


These tortilla rollups are always a huge hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.

close up view of Tortilla Rollups on a wooden surface
Prep Time:
15 mins
Total Time:
15 mins
10 rollups


  • 1 ½ cups shredded Cheddar cheese

  • 1 cup chunky salsa

  • 1 cup sour cream

  • 1 (8 ounce) package cream cheese, softened

  • 1 (1 ounce) package dry fiesta-style ranch dressing mix

  • 10 (10 inch) flour tortillas


  1. Stir together Cheddar cheese, salsa, sour cream, cream cheese, and ranch dressing mix in a medium bowl until combined. Spread evenly onto tortillas. Roll up tortillas and chill in the refrigerator until ready to serve.

  2. To serve, cut rolled tortillas into 3/4-inch slices and arrange on a large serving platter.

Nutrition Facts (per serving)

174 Calories
10g Fat
17g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 25
Calories 174
% Daily Value *
Total Fat 10g 12%
Saturated Fat 5g 26%
Cholesterol 21mg 7%
Sodium 397mg 17%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 5g
Vitamin C 0mg 2%
Calcium 107mg 8%
Iron 1mg 7%
Potassium 112mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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