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T.G.I. Friday's(R) Jack Daniels(R) Sauce
September 17, 2015

I used this recipe to the exact directions, and it came out perfect. Although I suggest you pull it off the burner after simmering in low for about 20-30 min, put in fridge to cool down and then see how thick it comes out. My first attempt I reduced it way too much, but the taste is very darn close, good job with the recipe! I my self have used this recipe as a base for my own rendition of this sauce, and used honey jack instead of jack Daniels, and added some cinnamon so it was not too similar to T.G.I. Fridays original jack Daniels sauce. No one likes a copy cat, haha

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