Chocolate-Covered Cherry Popsicles®

Name: Chocolate-Covered Cherry Popsicles®
Prep time: 15 min
Total time: 8 h 15 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; ½ cup coconut milk; 3 ½ teaspoons unsweetened cocoa powder, or to taste; 3 ½ teaspoons brown sugar, or to taste; ⅛ teaspoon vanilla extract; ⅛ teaspoon almond extract; ⅓ cup cherries, pitted and quartered

2 Ratings
2 Reviews
1 Photo

Chocolate yogurt, frozen with cherries. Awesome. Ice pop molds are all different sizes and shapes. Use your experience to decide if you should alter the amounts. Recipe, schmeshecipe.

By Hannah

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Recipe Summary

additional:

8 hrs

total:

8 hrs 15 mins

prep:

15 mins

Servings:

Yield:

4 servings

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

1 cup plain yogurt
½ cup coconut milk
3 ½ teaspoons unsweetened cocoa powder, or to taste
3 ½ teaspoons brown sugar, or to taste
⅛ teaspoon vanilla extract
⅛ teaspoon almond extract
⅓ cup cherries, pitted and quartered

Directions

Step 1
Blend yogurt, coconut milk, cocoa powder, brown sugar, vanilla extract, and almond extract in a blender until smooth. Pour into ice pop molds to 3/4 full. Fill remaining space in each mold with cherries, and push cherries down into cocoa mixture with a knife to evenly distribute. Freeze until solid, at least 8 hours.

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Nutrition Facts

Per Serving:

118 calories; protein 4.3g; carbohydrates 10.6g; fat 7.3g; cholesterol 3.7mg; sodium 47.6mg. Full Nutrition

Dixie Kangaroo

07/05/2020

I made this with ground cherries from my garden. I sweetened the mixture with 3 tsp agave syrup. It’s not too sweet. The chocolate taste goes well with the ground cherries

Yoly

Allstar

06/27/2017

I didn't really care for these. There was not enough chocolate flavor and they were too tangy. I could eat them, but I don't like them, so in the trash they go.

2 Ratings

5 star values: 0
4 star values: 1
3 star values: 0
2 star values: 1
1 star values: 0

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Yoly

Allstar

06/27/2017

I didn't really care for these. There was not enough chocolate flavor and they were too tangy. I could eat them, but I don't like them, so in the trash they go.

Dixie Kangaroo

07/05/2020

I made this with ground cherries from my garden. I sweetened the mixture with 3 tsp agave syrup. It’s not too sweet. The chocolate taste goes well with the ground cherries

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Chocolate-Covered Cherry Popsicles®

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (2)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate-Covered Cherry Popsicles®

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Chocolate-Covered Cherry Popsicles®

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (2)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate-Covered Cherry Popsicles&reg;

All Reviews for Chocolate-Covered Cherry Popsicles®