Chocolate-Covered Cherry Popsicles®

3.0
(2)

Chocolate yogurt, frozen with cherries. Awesome. Ice pop molds are all different sizes and shapes. Use your experience to decide if you should alter the amounts. Recipe, schmeshecipe.

Prep Time:
15 mins
Additional Time:
8 hrs
Total Time:
8 hrs 15 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 cup plain yogurt

  • ½ cup coconut milk

  • 3 ½ teaspoons unsweetened cocoa powder, or to taste

  • 3 ½ teaspoons brown sugar, or to taste

  • teaspoon vanilla extract

  • teaspoon almond extract

  • cup cherries, pitted and quartered

Directions

  1. Blend yogurt, coconut milk, cocoa powder, brown sugar, vanilla extract, and almond extract in a blender until smooth. Pour into ice pop molds to 3/4 full. Fill remaining space in each mold with cherries, and push cherries down into cocoa mixture with a knife to evenly distribute. Freeze until solid, at least 8 hours.

Nutrition Facts (per serving)

118 Calories
7g Fat
11g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 118
% Daily Value *
Total Fat 7g 9%
Saturated Fat 6g 31%
Cholesterol 4mg 1%
Sodium 48mg 2%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Total Sugars 9g
Protein 4g
Vitamin C 2mg 8%
Calcium 123mg 9%
Iron 1mg 7%
Potassium 262mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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