Grilled Spicy Sweet Potato Chips
Sweet potatoes are cut into slices, seasoned, and grilled.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
For spicier sweet potatoes, use 2 tablespoons chile oil and 2 tablespoons olive oil.
If you don't want to grill these, you can bake them in the oven. Preheat oven to 400 degrees F (200 degrees C). Arrange prepared sweet potatoes on a baking sheet and follow step 3.
Editor's Note:
Nutrition data for this recipe includes the full amount of the olive oil coating. The actual amount consumed will vary.
Nutrition Facts
Per Serving:
255 calories; protein 2.8g; carbohydrates 31.5g; fat 13.9g; sodium 126mg.
Full Nutrition