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Ingredients15 m servings 213 cals
Original recipe yields 2 servings
- Blend watermelon, water, condensed milk, vanilla powder, and raspberry extract together in a blender until smooth.
Per Serving: 213 calories; 4.4 g fat; 41.2 g carbohydrates; 4.9 g protein; 16 mg cholesterol; 64 mg sodium. Full nutrition
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