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Ingredients15 m servings 129
Original recipe yields 8 servings
- Mix mayonnaise, black pepper, and cayenne pepper together in a small bowl.
- Toss sweet peas, water chestnuts, green onions, and balsamic vinegar together in a large bowl; add the mayonnaise mixture and stir to coat.
Per Serving: 129 calories; 7.6 12.3 3.8 3 252 Full nutrition