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Nattie's Canned Pea Salad

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"Sweet pea salad recipe using canned sweet peas. The basis was this was the 'Balsamic Pea Salad' recipe. If preparing this dish in advance, keep it refrigerated. The ingredients blend together and taste even better the next day!"
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15 m servings 129 cals
Original recipe yields 8 servings


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  • Prep

  • Ready In

  1. Mix mayonnaise, black pepper, and cayenne pepper together in a small bowl.
  2. Toss sweet peas, water chestnuts, green onions, and balsamic vinegar together in a large bowl; add the mayonnaise mixture and stir to coat.

Nutrition Facts

Per Serving: 129 calories; 7.6 g fat; 12.3 g carbohydrates; 3.8 g protein; 3 mg cholesterol; 252 mg sodium. Full nutrition

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