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Nattie's Canned Pea Salad

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Recipe by:

"Sweet pea salad recipe using canned sweet peas. The basis was this was the 'Balsamic Pea Salad' recipe. If preparing this dish in advance, keep it refrigerated. The ingredients blend together and taste even better the next day!"
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Ingredients

15 m servings 129 cals
Original recipe yields 8 servings

Directions

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  • Prep

  • Ready In

  1. Mix mayonnaise, black pepper, and cayenne pepper together in a small bowl.
  2. Toss sweet peas, water chestnuts, green onions, and balsamic vinegar together in a large bowl; add the mayonnaise mixture and stir to coat.
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Nutrition Facts


Per Serving: 129 calories; 7.6 g fat; 12.3 g carbohydrates; 3.8 g protein; 3 mg cholesterol; 252 mg sodium. Full nutrition

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