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Chocolate Peanut Butter

Chocolate Peanut Butter

Name: Chocolate Peanut Butter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 cups
Ingredients: ½ cup semisweet chocolate chips; 1 ½ cups creamy peanut butter; 2 tablespoons honey; 2 tablespoons cocoa powder, or more to taste

Rating: 4.67 stars

3 Ratings
2 Reviews
1 Photo

Better than store-bought versions because it is less sweet. Just enough honey to counter the bitterness of the cocoa powder. Delicious on bananas, toast, or anything else you spread regular peanut butter on.

By Judy

Gallery

Chocolate Peanut Butter Stephanie King-Gossen

Recipe Summary

prep:

10 mins

cook:

5 mins

total:

15 mins

Servings:

Yield:

2 cups

Nutrition Info

Ingredients

Original recipe yields 32 servings

The ingredient list now reflects the servings specified

½ cup semisweet chocolate chips
1 ½ cups creamy peanut butter
2 tablespoons honey
2 tablespoons cocoa powder, or more to taste

Directions

Step 1

Melt chocolate chips in a large microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes. Stir peanut butter, honey, and cocoa powder into melted chocolate and stir until completely combined. Transfer to a jar and store at room temperature.

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Nutrition Facts

Per Serving:

88 calories; 6.9 g total fat; 0 mg cholesterol; 56 mg sodium. 5.3 g carbohydrates; 3.2 g protein; Full Nutrition

Reviews (2)

Most helpful positive review

Holiday Baker

05/18/2015

I thought this was pretty good. It had a grown up taste to choc pb. It also didnt have that waxy after taste like the store bought stuff. I used dark choc chips and natural pb with honey. With the honey already in the pb I cut it back to a 1/3 of the amount suggested. I used the change servings button to make 8 servings or 1/4 of the recipe. Read More

Helpful

(1)

3 Ratings