Better than store-bought versions because it is less sweet. Just enough honey to counter the bitterness of the cocoa powder. Delicious on bananas, toast, or anything else you spread regular peanut butter on.

Judy
prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
32
Max Servings:
32
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Ingredients

Directions

  • Melt chocolate chips in a large microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes. Stir peanut butter, honey, and cocoa powder into melted chocolate and stir until completely combined. Transfer to a jar and store at room temperature.

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Nutrition Facts

88.45 calories; 3.21 g protein; 5.29 g carbohydrates; 1 g dietary-fiber; 3.63 g sugars; 6.93 g fat; 1.76 g saturated-fat; 0 mg cholesterol; 0 IU vitamin-a-iu; 2.14 mg niacin-equivalents; 0.07 mg vitamin-b6; 0.01 mg vitamin-c; 9.42 mcg folate; 6.55 mg calcium; 0.36 mg iron; 23.35 mg magnesium; 93.9 mg potassium; 55.92 mg sodium; 0.01 mg thiamin; 62.35 calories-from-fat; 21 percent-of-calories-from-carbs; 64 percent-of-calories-from-fat; 13 percent-of-calories-from-protein; 16 percent-of-calories-from-sat-fat


Reviews (2)

Read All Reviews

Most helpful positive review

Judy
05/04/2015
Use 3 tablespoons of cocoa powder for a dark chocolate taste.
(1)

Most helpful critical review

Holiday Baker
05/18/2015
I thought this was pretty good. It had a grown up taste to choc pb. It also didnt have that waxy after taste like the store bought stuff. I used dark choc chips and natural pb with honey. With the honey already in the pb I cut it back to a 1/3 of the amount suggested. I used the change servings button to make 8 servings or 1/4 of the recipe.
(1)
3 Ratings
  • 5 Rating Star 2
  • 4 Rating Star 1
Judy
05/04/2015
Use 3 tablespoons of cocoa powder for a dark chocolate taste.
(1)
Holiday Baker
05/18/2015
I thought this was pretty good. It had a grown up taste to choc pb. It also didnt have that waxy after taste like the store bought stuff. I used dark choc chips and natural pb with honey. With the honey already in the pb I cut it back to a 1/3 of the amount suggested. I used the change servings button to make 8 servings or 1/4 of the recipe.
(1)