Skip to main content New this month
Get the Allrecipes magazine

Simple Mexican Quinoa

Rated as 4.33 out of 5 Stars

"This is my new favorite quinoa dish. It is super simple."
Added to shopping list. Go to shopping list.

Ingredients

30 m servings 184 cals
Original recipe yields 5 servings

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water is absorbed, 15 to 20 minutes.
  2. Place vegetable blend in a microwave-safe bowl; microwave until heated through, about 5 minutes. Stir vegetable blend into quinoa.

Nutrition Facts


Per Serving: 184 calories; 2.4 g fat; 32.8 g carbohydrates; 7.7 g protein; 0 mg cholesterol; 5 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 3
Most helpful
Most positive
Least positive
Newest

I'm giving this 4 stars, because although it was super easy and hassle-free (that on its own is worth 5 stars!), the flavor was lacking and bland (3 stars). The veggie blend I used was a frozen ...

I make this using 1 can of NSA black beans (drained and rinsed), 1 can of NSA corn (drained), 1 can of NSA diced tomatoes, and a bouillon cube . Still very easy and very delicious! Add 1/2 tsp o...

Going to give this 5 stars and haven't even tried it, but the simple idea is wonderful, even though I had a bit of a problem finding the vegi mix. Think when I do make this, and I will, I'll ad...