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My review
Sweet and Sour Pot Roast
2 made it |
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4
Kerleygirl
"Not your traditional pot roast. This is a family favorite in my home."
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Ingredients
3 h 35 m servings 415Original recipe yields 8 servings
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- US
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Directions
{{model.addEditText}} Print- Heat oil in a pot over medium-high heat. Cook and stir roast and onions in hot oil until roast is browned and onions are soft, 5 to 10 minutes. Stir honey, sugar, lemon juice, black pepper, cloves, and salt into pot.
- Bring roast mixture to a simmer, reduce heat to medium-low, cover the pot with a lid, and simmer, turning roast every 45 minutes, until roast is tender, 3 to 3 1/2 hours. Remove the cover and continue simmering until cooking liquid reduces, about 15 minutes more.