Dry Rub for Ribs or Chicken

Name: Dry Rub for Ribs or Chicken
Prep time: 10 min
Total time: 10 min
Ingredients: 0.5 cup packed brown sugar; 2 tablespoons paprika; 1.5 tablespoons ground black pepper; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1 tablespoon salt; 1.5 teaspoons red pepper flakes

4.7

(45)

36 Reviews

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Use this delicious rub on ribs or chicken. Rub into ribs or chicken and refrigerate overnight.

Recipe by Love to cook

Updated on September 20, 2022

22

Prep Time:

10 mins

Total Time:

10 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

½ cup packed brown sugar
2 tablespoons paprika
1 ½ tablespoons ground black pepper
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon salt
1 ½ teaspoons red pepper flakes

Directions

Whisk brown sugar, paprika, black pepper, onion powder, garlic powder, salt, and red pepper flakes together in a bowl.

Nutrition Facts (per serving)

137	Calories
1g	Fat
34g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 137
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 1756mg	76%
Total Carbohydrate 34g	12%
Dietary Fiber 3g	9%
Total Sugars 28g
Protein 2g
Vitamin C 4mg	22%
Calcium 50mg	4%
Iron 2mg	11%
Potassium 208mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.