Tangy Cream Cheese Frosting
Added to shopping list. Go to shopping list.
Ingredients15 m servings 88
Original recipe yields 16 servings (2 cups frosting)
- Beat cream cheese in a bowl with an electric mixer until light and creamy; add yogurt and mix. Add confectioners' sugar 1/2 cup at a time, beating until fluffy after each addition.
You might also like
Per Serving: 88 calories; 4.9 10.2 1.1 16 42 Full nutrition
ReviewsRead all reviews 1