Good for a person with gluten- and milk-allergies. Satisfies the bread craving.

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Recipe Summary

prep:
10 mins
cook:
3 hrs
total:
3 hrs 10 mins
Servings:
6
Yield:
1 loaf
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir brown rice flour, white rice and sweet sorghum flour, chickpea flour, yeast, xanthan gum, and salt together in a large bowl. Stir eggs, soy nut butter, honey, and apple cider vinegar into the flour mixture; add water and almond milk and stir. Transfer mixture to the pan of your bread machine.

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  • Select Basic or White Bread setting, and press Start.

Nutrition Facts

274 calories; protein 9.9g 20% DV; carbohydrates 45.8g 15% DV; fat 6.5g 10% DV; cholesterol 62mg 21% DV; sodium 497.5mg 20% DV. Full Nutrition
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