Rating: 4.5 stars
103 Ratings
  • 5 star values: 68
  • 4 star values: 31
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 0

Kid-friendly and easy to throw in the slow cooker on a busy day! Top with tortilla chips, cheese, and sour cream.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.

  • Stir browned ground beef, tomatoes, kidney beans, pinto beans, corn, taco seasoning, and ranch dressing mix together in the crock of a slow cooker.

  • Cook on Low for at least 3 hours.

Nutrition Facts

343 calories; protein 21.7g; carbohydrates 41.8g; fat 10.6g; cholesterol 47.3mg; sodium 1403mg. Full Nutrition