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Not Your Average Hamburgers


"If you're like me and don't like onions or other vegetables in your burger, try this recipe."
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20 m servings 198 cals
Original recipe yields 10 servings

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  1. Mix ground beef, Worcestershire sauce, parsley, basil, brown sugar, black pepper, and garlic salt together in a bowl; form into 10 patties.
  2. Cook patties in a skillet, working in batches, until browned and desired doneness is reached, 4 to 5 minutes per side.

Nutrition Facts

Per Serving: 198 calories; 13 g fat; 4.1 g carbohydrates; 15.3 g protein; 56 mg cholesterol; 187 mg sodium. Full nutrition

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Read all reviews 4
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Really great for something different.

I liked the seasoning, but I think I'm one of those people who likes stuff in their burgers. Will make again, but add veggies to meat

These burgers were average.

I made this recipe for the Allrecipes Allstars Canada Spring Bling. I think the seasoning amounts need to checked, I used 1/2 tbsp of basil and parsley and kept everything else the same, except ...