Easy Energy Bars

Rating: 4.8 stars
15 Ratings
  • 5 star values: 13
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This was given to me by a friend, I was really surprised at how much it really helps when I feel tired. I keep mine in the freezer then pull a couple out when I need a pick-me-up and they are ready for me to eat. You can substitute almond butter for peanut butter, if desired.

By JANETSTATHAM

Gallery

Recipe Summary

prep:
10 mins
additional:
30 mins
total:
40 mins
Servings:
24
Yield:
24 energy bars
Nutrition Info
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Directions

  • Stir oats, chocolate chips, flax meal, peanut butter, honey, vanilla extract, and salt together in a bowl. Roll into 24 balls and refrigerate until firm, at least 30 minutes.

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Nutrition Facts

Per Serving:
89 calories; protein 2.4g 5% DV; carbohydrates 10.2g 3% DV; fat 5g 8% DV; cholesterol 0mg; sodium 50.4mg 2% DV. Full Nutrition
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Reviews (12)

Read More Reviews

Most helpful positive review

Ann
Rating: 5 stars
04/14/2015
My recipe is very similar. My little ones gobble them up. I use raisins instead of chocolate chips and put the oats and raisins through the food chopper. The finer oatmeal texture helps the smaller bite size balls hold together better and the kids who say they don't like oatmeal don't know it's what they are eating. I have also substituted wheat germ for flax meal Read More
Helpful
(8)
15 Ratings
  • 5 star values: 13
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Ann
Rating: 5 stars
04/13/2015
My recipe is very similar. My little ones gobble them up. I use raisins instead of chocolate chips and put the oats and raisins through the food chopper. The finer oatmeal texture helps the smaller bite size balls hold together better and the kids who say they don't like oatmeal don't know it's what they are eating. I have also substituted wheat germ for flax meal Read More
Helpful
(8)
laflablahada
Rating: 4 stars
03/25/2017
Very good. its a great snack and its sweet so it curbs sugar cravings. I eat mine with a bite of banana Read More
Helpful
(4)
Becky Salinas OBannon
Rating: 5 stars
05/19/2017
These are very easy and yummy. I added a banana to this recipe and I made it with almond butter and added a banana. So good. Read More
Helpful
(2)
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Kiki
Rating: 5 stars
06/22/2018
Wow I m never buying granola bars again because I LOVE this crazy easy delicious recipe! Read More
Helpful
(1)
Tara Mills
Rating: 5 stars
09/28/2018
The only bad thing I have to say about this recipe is that they are addictive! Read More
Helpful
(1)
jtieuli
Rating: 5 stars
02/28/2017
They were surprisingly very yummy!! Big Hit! will make again!! Read More
Helpful
(1)
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Qhhunters
Rating: 5 stars
01/10/2017
These went together quickly and taste pretty yummy. Made exactly 24 as stated. Read More
Yvonne Brown
Rating: 5 stars
06/23/2020
Easy and tastes yummy! I put the oats in the blender and substituted almond meal for the flax. I didn't have mini chocolate chips so put the regular ones in the blender, too, just enough to chop them up a bit. Read More
Andrea
Rating: 5 stars
07/28/2020
My husband and kids love this recipe. They like it with mini M&Ms I like the Mini chocolate chips. I use the Chunky Skippy Peanutbutter because that is what we buy. Other than that we follow the recipe and keep them in the fridge. It's a great snack. Read More
More Reviews
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