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Chopped Brussels Sprout Salad
April 16, 2015

This was very good! I did add more honey to the dressing as I thought it was too sour and wanted a bit more sweetness. Also, I think it could use more dressing, maybe another 1/2 recipe or so, but that's just my opinion. I suggest mixing this and allowing it to 'marinate' in the fridge for a couple hours b/c to me, it was even better that way. Next time I'm gonna add some chopped green onions b/c I think that would be a great addition. Even got hubby to eat Brussels sprouts this way, lol! Thanks for sharing. :)

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