Gluten-Free Onion Topping
This is a tasty, gluten-free onion topping for casseroles or even to top a hamburger. They are 'oven-fried' and are similar to the popular fried-onions-in-a-can that are often used in the traditional green-bean casserole.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Note:
You can use these onions in your green bean casserole, mixing half into the green bean mixture and using the remaining to top the casserole.
Nutrition Facts
Per Serving:
47 calories; protein 0.6g; carbohydrates 6.1g; fat 2.3g; sodium 98mg.
Full Nutrition