Rating: 4.18 stars
11 Ratings
  • 5 star values: 7
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1

I couldn't find a cobbler recipe that was exactly what I was looking for, so I threw this together. This is my first submitted recipe, so please be kind when ripping it to shreds!

Recipe Summary test

prep:
30 mins
cook:
45 mins
total:
1 hr 15 mins
Servings:
12
Yield:
1 8-inch square dish
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Topping:
Filling:

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square baking dish.

    Advertisement
  • Mix 1 cup flour, milk, melted butter, 1/2 cup brown sugar, vanilla extract, 1 teaspoon cinnamon, and baking powder together in a bowl until batter is combined.

  • Combine 1/4 cup brown sugar, 4 teaspoons flour, 1 1/2 teaspoons cinnamon, and allspice together in a bowl; add water and mix. Stir peaches into brown sugar filling. Spoon filling into the prepared baking dish. Spread batter over the filling; top with white sugar.

  • Bake in the preheated oven until filling is bubbling and top is golden brown, 45 to 60 minutes.

Nutrition Facts

182 calories; protein 1.6g; carbohydrates 26g; fat 8g; cholesterol 21.1mg; sodium 105.4mg. Full Nutrition
Advertisement