Yummy raspberry-flavored vodka.

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Recipe Summary

prep:
15 mins
additional:
5 days
total:
5 days
Servings:
200
Yield:
200 calories
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Ingredients

200
Original recipe yields 200 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.

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  • Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.

Cook's Note:

Nutrition data for this recipe includes the full amount of raspberries. The actual amount consumed will vary.

Nutrition Facts

131 calories; protein 0.1g; carbohydrates 5.7g; fat 0.1g; sodium 0.6mg. Full Nutrition
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Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
03/01/2017
Delicious! I actually let it sit for 2 months to intensify the raspberry flavor and I am glad I did. I cut the recipe down to 25 and I omitted the water. Why water it down? I also left the fresh raspberries whole and did not strain it. The raspberries are delicious and you can pour them into your glass for added yumminess. I'm thinking maybe I can bake them in a cobbler? Read More
(2)
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