Summer Squash Soup
Servings Per Recipe: 6
Calories: 166.4
% Daily Value *
protein: 5.4g 11 %
carbohydrates: 27.8g 9 %
dietary fiber: 5.3g 21 %
sugars: 8.4g
fat: 4.7g 7 %
saturated fat: 2.6g 13 %
cholesterol: 14.3mg 5 %
vitamin a iu: 3895.4IU 78 %
niacin equivalents: 2.7mg 21 %
vitamin b6: 0.7mg 43 %
vitamin c: 49.1mg 82 %
folate: 78.3mcg 20 %
calcium: 60.1mg 6 %
iron: 1.4mg 8 %
magnesium: 55.1mg 20 %
potassium: 911.4mg 26 %
sodium: 891mg 36 %
thiamin: 0.2mg 23 %
calories from fat: 42.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.