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Fresh Shrimp Boil
This is how I prepare shrimp. You can eat these chilled, with cocktail sauce or add them to your favorite recipe. I love to add these shrimp to coctel de camaron (Mexican shrimp cocktail).

Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Note:
After shrimp are cooked, the boil can be discarded or saved to be used as broth.
Editor's Note:
The nutrition data for this recipe includes the full amount of the boil ingredients. The actual amount of the boil consumed will vary.
Nutrition Facts
Per Serving:
420 calories; protein 40.1g; carbohydrates 19.9g; fat 15.2g; cholesterol 375.7mg; sodium 7526.5mg.
Full Nutrition
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