Key West Shrimp Boil with Key Lime Mustard Sauce
Original recipe yields 6 servings
The nutrition data for this recipe includes the full amount of the boil ingredients. The actual amount of the boil consumed will vary.
508.6 calories; protein 38.2g 76% DV; carbohydrates 10g 3% DV; fat 31.1g 48% DV; cholesterol 359.4mg 120% DV; sodium 1341.9mg 54% DV. Full Nutrition