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Vegan Faux Creamy Cheese Sauce

Rated as 4 out of 5 Stars

"Vegan faux creamy cheese sauce."
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10 m servings 144
Original recipe yields 4 servings


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  1. Blend navy beans, tahini, onion, miso paste, and nutritional yeast in a food processor until smooth. Add almond milk, lemon juice, salt, and cayenne pepper; process until creamy.

Nutrition Facts

Per Serving: 144 calories; 5 18.6 7.9 0 523 Full nutrition

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This doesn't really go well with pasta. As a dip for vegetables, being more like hummus, this works. I omitted the miso, perhaps that's the reason this is far from tasting like cheese.