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Photo of Delicious Matcha Green Tea Frappuccino® by Veronica

Delicious Matcha Green Tea Frappuccino®

Rated as 4.23 out of 5 Stars
 made it  |  13 reviews   |   photos

Recipe by:

"A delicious treat just like the one from Starbucks®, except a lot healthier. You can use any type of milk in this recipe. For a thicker, smoother Frappuccino®, add xanthan gum. I hope you like it just as much as I do!"
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Ingredients

5 m servings 325 cals
Original recipe yields 1 servings (1 serving)

Directions

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  • Prep

  • Ready In

  1. Blend ice, milk, vanilla syrup, and green tea powder together in a blender until smooth.
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Nutrition Facts


Per Serving: 325 calories; 12 g fat; 42.4 g carbohydrates; 12.2 g protein; 37 mg cholesterol; 172 mg sodium. Full nutrition

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Reviews

Read all reviews 13
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  1. 13 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Oh. My. God! I used two teaspoons vanilla extract and a teaspoon and a half of maple syrup as a substitute for the vanilla syrup, and it just made it even better! I'm honestly completely in love...

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Most helpful critical review

Too much ice , so I added a little more milk to it and then it came out smooth and it was good, and I also made homemade vanilla syrup and added more syrup to this drink and then it was great. ...

Read more
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Oh. My. God! I used two teaspoons vanilla extract and a teaspoon and a half of maple syrup as a substitute for the vanilla syrup, and it just made it even better! I'm honestly completely in love...

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So good and refreshing. I love the flavor of green tea matcha. I used Torani syrup as recommended and it gives the frappuccino a sweet but at the same time a delicate flavor, topped it with whip...

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Great recipe. Loved using vanilla syrup ... makes an indulgent sweet but good for you treat.

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LOVE matcha. Love this! I use the sugar free vanilla syrup. Sometimes I add a banana and use unsweetened coconut milk!

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Too much ice , so I added a little more milk to it and then it came out smooth and it was good, and I also made homemade vanilla syrup and added more syrup to this drink and then it was great. ...

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It was okay. I feel like it needs to be creamier, maybe more milk.

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Reeeaally good with the one banana added as one reviewer suggested.

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Good recipe.

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It lacks the sweetness of a Starbucks frap. My wife suggested powdered sugar, which is perfect addition for this drink.

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