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Easy Cheesy Hot Dog Crescent Rolls


"These are so easy for an after-school snack or kid's birthday parties. Try it the original Cheddar way or with the cream cheese option (see below). Serve with dipping condiments, if desired."
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20 m servings 273 cals
Original recipe yields 8 servings (8 rolls)

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Roll crescent roll dough onto a baking sheet. Sprinkle Cheddar cheese over dough. Lay a hot dog at the base of each triangle and roll dough around hot dog.
  3. Bake in the preheated oven until rolls are golden and hot dogs are plump, about 12 minutes.


  • Cook's Note:
  • Instead of Cheddar, try spreading 1 1/2 teaspoons cream cheese on roll before rolling up hot dog.
  • You may wish to broil at the end for 1 to 2 minutes.

Nutrition Facts

Per Serving: 273 calories; 20.5 g fat; 12.9 g carbohydrates; 7.9 g protein; 28 mg cholesterol; 755 mg sodium. Full nutrition

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An Easy recipe for kids to make. My granddaughter loved making these. We added cheese and a thin slice of dill pickle. The best part of this recipe is kids love hot dogs in any form.

I did what Lela recommended and they came out awesome. They are rich without the pickle but good in a pinch. Hubby liked them.