Apple-Sage Pork Chops


This is dish is one of the most loved in my home and is asked for weekly. I hope others will enjoy as well.

Prep Time:
20 mins
Cook Time:
15 mins
Total Time:
35 mins
4 servings


  • 2 tablespoons flour

  • 1 ½ teaspoons dried sage

  • 1 teaspoon minced garlic

  • 1 teaspoon ground thyme

  • 1 teaspoon salt

  • ½ teaspoon ground allspice

  • ½ teaspoon paprika

  • 4 boneless pork chops

  • 2 tablespoons olive oil

  • 1 onion, thinly sliced

  • 2 red apples, thinly sliced

  • ½ cup apple juice

  • 1 tablespoon brown sugar


  1. Mix flour, sage, garlic, thyme, salt, allspice, and paprika together in a bowl. Sprinkle about 1 tablespoon of the flour mixture over both sides of each pork chop.

  2. Heat olive oil in a large skillet over medium-high heat. Cook pork chops in hot oil until browned completely, 2 to 3 minutes more side. Remove pork chops to a platter.

  3. Cook and stir onion in the oil and drippings retained in the skillet until tender, about 3 minutes; add apple slices and continue cooking until the apple slices are tender, about 2 minutes. Pour apple juice over the onion and apple mixture; add brown sugar and remaining flour mixture and stir to dissolve.

  4. Return pork chops to the skillet. Bring the liquid to a boil, reduce heat to low, and cook at a simmer until the pork is no longer pink in the center, about 5 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts (per serving)

318 Calories
14g Fat
24g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 318
% Daily Value *
Total Fat 14g 18%
Saturated Fat 4g 18%
Cholesterol 59mg 20%
Sodium 620mg 27%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 11%
Total Sugars 15g
Protein 25g
Vitamin C 6mg 32%
Calcium 54mg 4%
Iron 2mg 11%
Potassium 525mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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