Spinach, Sausage, and Egg Casserole

I made a variation of this for a low carb diet. I intended to add the spinach but ended up leaving it out so we will add that next time. We used 2 packages of thin bacon, 1 can black olives, 3/4...

This is a good start but as written it lacks flavor. I believe it needs a full tsp of oregano, some garlic, S&P and some minced onions to reach its full potential. Thanks, Lauren

I added one additional egg for a full dozen. I made this with fresh spinach torn into pieces - about 2/3 of a bag. I used Jimmy Dean hot sausage and also added 2 cubes of frozen minced garlic ...

Ok. I added to it. I added spinach and some mushrooms. The sausage I used was a hot Italian sausage. I did not need to used that much oregano. So only use a 1 teaspoon. If you are going to use h...

This is a great option when trying to prepare a breakfast casserole without hash browns or bread.

This was very tasty and easy. I used fresh spinach because that is what I had on hand. I simply tore the leaves and added them to the mixture. Easy and delicious! I also added some garlic powder...

Substituted heavy whipping cream. Added spinach and mushrooms, garlic powder, salt and pepper.

I used 12 eggs, Italian sausage, 2 cups mozzarella, 1 lb frozen spinach cook for 50 min @350. Delish!! (Low carb- no milk, I didn’t drain the spinach)

Great base recipe. I disagree with those who say it needs salt, as I added salt to the egg mixture and felt that it was a little too salty. I used fresh spinach and sautéed it in a little garlic...