Southwestern Macaroni and Cheese with Ground Turkey

7 Ratings
  • 5 5
  • 4 2
  • 3 0
  • 2 0
  • 1 0

This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!

By Horizon Organic

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Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
6
Yield:
6 servings
Nutrition Info
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Prepare Horizon macaroni and cheese according to package directions.

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  • Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.

  • Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.

  • Serve topped with sliced green onions.

Nutrition Facts

Per Serving:
658 calories; protein 47.1g; carbohydrates 66.5g; fat 22.2g; cholesterol 116.9mg; sodium 895.1mg. Full Nutrition
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