Rating: 3 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

Steamed broccoli florets add color and flavor to kid-pleasing mac and cheese. Delicious served with homemade meatballs and our favorite orange smoothie!

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Recipe Summary

prep:
10 mins
cook:
12 mins
total:
22 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cook the noodles according to the package directions.

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  • Drain and pour into a large bowl.

  • Immediately add the butter and shredded cheese. Stir to mix while still hot. The cheese should melt. If it doesn't, put the mixture back in the pan and heat for another minute on medium, stirring constantly until the cheese has melted.

  • Add the cheese mix, milk, and broccoli, if using. Stir until combined.

Nutrition Facts

255 calories; protein 10.1g; carbohydrates 33g; fat 9.3g; cholesterol 24.6mg; sodium 482.2mg. Full Nutrition
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Reviews (1)

2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
04/02/2015
This looks so good can't wait to try it. Read More
(1)