Spicy Asian Peanut Pasta

Name: Spicy Asian Peanut Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings
Ingredients: 1 pound linguine pasta; 1 ½ cups crunchy peanut butter; ⅓ cup red pepper seasoned rice vinegar; 3 tablespoons soy sauce; 1 tablespoon sriracha sauce, or to taste

3 Ratings
3 Reviews
2 Photos

Easy and delicious Asian-inspired pasta dish. Your favorite pasta with a smooth and spicy peanut sauce. Serve warm or cold. Also excellent tossed with grilled chicken or beef.

By Jennifer

Gallery

Recipe Summary

prep:

10 mins

cook:

15 mins

total:

25 mins

Servings:

Yield:

8 servings

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

1 pound linguine pasta
1 ½ cups crunchy peanut butter
⅓ cup red pepper seasoned rice vinegar
3 tablespoons soy sauce
1 tablespoon sriracha sauce, or to taste

Directions

Step 1
Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes; drain.

Advertisement
Step 2
Whisk peanut butter, rice vinegar, soy sauce, and sriracha sauce together in a large bowl until well-combined. Add linguine and toss to coat completely.

Cook's Notes:

You can use your favorite pasta in place of linguine, if desired.

Reduce the amount of sriracha for a more tame palate.

You may use a low-carb pasta for those watching their carbohydrate intake.

Nutrition Facts

Per Serving:

501 calories; protein 19.6g; carbohydrates 54.5g; fat 25.5g; sodium 866mg. Full Nutrition

Christina

Allstar

04/19/2015

This was good! It is very thick when you try to mix the sauce with the pasta, so I'm glad that I reserved some pasta water to thin it out a bit. I think this would be best served right away, b/c as it cooled it became very thick again. The flavor was good...the family didn't care for this, so I probably wont be making it again, but I loved trying it...Thanks for sharing. :)

3 Ratings

5 star values: 0
4 star values: 0
3 star values: 3
2 star values: 0
1 star values: 0

Sort by: Most Helpful

Most Helpful Most Positive Least Positive Newest

Christina

Allstar

04/19/2015

Laura Sauls

09/23/2015

I would agree that it's very thick. I added about 3 tablespoons of sesame oil. Has a nice little kick to it, but I feel like it was still missing something. Hence the 3 stars.

JKCA1

09/15/2016

It has great flavor but even though I only added 3/4 of the noodles, it was too dry. Next time I'll add 1/2 of the noodles and see if that works.

Memorial Day Recipes You Can Make in Your 9x13 Dish

The 11 Best Steak Marinade Recipes to Improve Your Grilling Game

Chef John's Best Side Dishes for Grilling Season

Spicy Asian Peanut Pasta

Gallery

Recipe Summary

Ingredients

Directions

Cook's Notes:

Nutrition Facts

Reviews (3)

Most helpful critical review

All Reviews for Spicy Asian Peanut Pasta

Account

More

Account

More

Spicy Asian Peanut Pasta

Gallery

Recipe Summary

Ingredients

Directions

Cook's Notes:

Nutrition Facts

Reviews (3)

Most helpful critical review

All Reviews for Spicy Asian Peanut Pasta