Banana Flan Cake
This cake is great for entertaining – it is easy and the end result is very impressive! The banana and caramel combination is wonderful.
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Recipe Summary
Ingredients
16
Original recipe yields 16 servings
Directions
Cook's Note:
Substitute Stage 1 banana baby food for the mashed banana, if desired.
Nutrition Facts
Per Serving:
444 calories; protein 10.4g; carbohydrates 57.3g; fat 20.1g; cholesterol 124.4mg; sodium 426.8mg.
Full Nutrition