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My review
Sweet Apple-Walnut Chicken Salad
6
Scott K
"This light salad is based on one that is found on the menu of a large chain arcade/restaurant menu."
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Ingredients
20 m servings 449Original recipe yields 2 servings (2 large salads)
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Directions
{{model.addEditText}} Print- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Season chicken with seasoned salt and grill until no longer pink in the center and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Mix salad greens, apple slices, walnuts, and blue cheese together in a bowl. Drizzle raspberry vinaigrette over the salad and toss to coat; divide salad between 2 plates.
- Cut chicken into strips and place half the strips atop each salad portion.
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3/28/2015
I also add dried cranberries. Love this salad. You can use Feta cheese instead of Blue cheese.
5/29/2016
I seasoned my chicken differently. It was so good! I will definitely make it again because my fiancé considers salad rabbit food and he scarfed this down!